Phosphorus from fertilizer running off cropland has been identified as the main culprit behind Lake Erie’s algal woes, and the potential for governments in my province of Ontario and elsewhere to implement farm-level regulations has some farmers nervous.
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In search of safe replacements for harmful chemicals used in cookware, carpets, clothing, cosmetics and more
When Donald Taves discovered two kinds of fluoride in his blood in the late 1960s, he immediately knew something was wrong. Everyone assumed that blood contained just one type of fluoride, a naturally occurring form that health officials added to drinking water to prevent cavities. But levels in people’s blood didn’t seem to relate to those found in their water…
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Most Americans drink fluoridated water. Is that a good thing?
If you’re like many Americans, you drink fluoridated water without questioning its safety or efficacy. For decades municipalities have been adding fluoride to water supplies to reduce the incidence of tooth decay at the advice of numerous highly credentialed entities, including the World Health Organization, the U.S. Public Health Service, the American Dental Association and the American Academy of Pediatrics.
